Here is a dish my mom made while she was up here visiting a while back. Very different taste but in a good way. And the kids will like it for it being sweet. We had mash spuds on the side. Give it a shot it may surprise you ! • 1 jar sauerkraut drained • 1 med. can of diced tomatoes • 1 onion chopped • 1 lb of bacon cooked and crumbled • 1/2 cup sugar • 1/2 cup brown sugar • mix together and bake @ 350* for 1 hr. Enjoy.