Stickin' TO FLATS....

Discussion in 'Beef' started by xtexan, Mar 3, 2008.

  1. xtexan

    xtexan Meat Mopper

    Another piggy back post, to my last one....
    I have always smoked packers cuts as I thought this was necessary to turn out a good product. Well after talking to some more experienced folkls i have decided to only smoke flats for family and small events. I can get decent untrimmed flats for the same price per lb. as a packers cut.
     

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