SQWIBS Cooks ALL in one place!

Discussion in 'Messages for All Guests and Members' started by sqwib, Dec 11, 2014.

  1. sqwib

    sqwib Smoking Guru OTBS Member

    Updated 2017/10/09

    On this page I will be linking some of my Cooks

    I was inspired by Bear's "Step By Step Index" thanks Bud!

    I will constantly be updating this page, make sure to bookmark this page and check back.

    This will help keep everything organized and I wont have to clutter up repetitive threads with all my photos

    I wouldn't say this was a step by step thread per se but will post some of my cooks and how I did them.


    As always, there is a disclaimer: This is how I prepared these recipes, this is only my interpretation or the way I prepared the recipe at the time it was posted.

    Help keep me organized... A few notes about this page and how to navigate the links.
    • My signatures first link, "SQWIBS Cooks All In One Place" has a link back to this page.
    • General comments pertaining to this page are greatly appreciated and can be posted here.
    • If referencing one of my cooks, please place the comments, good or bad on the page it pertains to, this will help others make an informed decision when viewing the page.
    • Please give kudos to the original poster if I posted a Kudos link on my page.
    • If you start a links page, such as Bears or this one, please let me know so I can add it to my "Friends with Links section"
    • Since this is a Smoking Forum, links will have a description after the title especially if the item was not smoked, hopefully this will help folks skim this page a little easier if looking for a specific thing.
    Why SQWIB? How come you always toss the name SQWIB in your posts and recipe titles?... click here to find out.

    How do you like cooking on your pit, click here to find out.







    Sausage/Kielbasa




    Poultry


    Turkey


    Chicken






    Lamb





    Pork

    Butt/Picnic
    Pork Loin

    Ribs






    Beef




    Sandwiches




    Fatties




    Cold Smoking




    Soups, Stews, Chili




    Smoked Fish





    Sauces, Rubs, Mops






    Desserts / Sweets







    Other/Misc.






    Schwenking for something different








    Grilling







    Dutch Oven






    Sous Vide







    From the Garden






    Equipment and other stuff







    For Fun and Events




     
    Last edited: Oct 11, 2017
    bearcarver, c farmer and ab canuck like this.
  2. chef willie

    chef willie Master of the Pit OTBS Member

    On occasion I send folks your way that are wanting info on jerky making since you had not only technique but various recipes for them to ponder.....what happened to that?......Willie
     
  3. bearcarver

    bearcarver Smoking Guru OTBS Member

    Great Start SQWIB !!!

    This will be handy, because you do a lot of things I don't do!!

    I'll be dropping your Link here & there, if you don't mind!!

    Bear
     
  4. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Great work. 
     
  5. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    I keep threatening to do that but I have a hard enough time remembering all my posts!
     
  6. foamheart

    foamheart Smoking Guru OTBS Member SMF Premier Member

    Last edited: Dec 11, 2014
  7. Hurry up and git it done so O know haw to copy you [​IMG]. Your off to a nice start.

    Happy smoken.

    David
     
  8. jarjarchef

    jarjarchef Master of the Pit OTBS Member

    Nice idea. May have to follow your great lead....
     
  9. sqwib

    sqwib Smoking Guru OTBS Member

    CW I could not find that post, heres a new one, let me know if thats the one you were talking about?

    SQWIBS Jerky
     
  10. sqwib

    sqwib Smoking Guru OTBS Member

    Sounds great,
    Thank you
    Please do it, I should have done this a long time ago.
    I need to clean that up a bit.
    Sounds Good!
    That would be awesome, we could all link each other as well.
     
  11. chef willie

    chef willie Master of the Pit OTBS Member

    Yeah, that's the one....I found it very informative when first starting to make jerky and as a bonus you listed some recipes....so, I send any jerky newbs with questions over there so as not to re-invent the wheel.....Willie
     
  12. sqwib

    sqwib Smoking Guru OTBS Member

    I do need to get some jerky going and clean up that page a bit lol.
     
  13. inkjunkie

    inkjunkie Master of the Pit

    Thank You
     
  14. link

    link Smoking Fanatic SMF Premier Member

    Hey SQWIB, this is pretty awesome. Thanks.

    Just a note, the mac and cheese links back to this page not the recipe.
     
  15. sqwib

    sqwib Smoking Guru OTBS Member

    Fixed Link

    Thank you
     
  16. sqwib

    sqwib Smoking Guru OTBS Member

    Update, Gary added to Friends with Links
     
  17. sqwib

    sqwib Smoking Guru OTBS Member

    Update, added a few (NEW) links
     
  18. sqwib

    sqwib Smoking Guru OTBS Member

    Update, added Dirtsailor2003 to Friends with Links
     
  19. sqwib

    sqwib Smoking Guru OTBS Member

Share This Page