Well I promised a little documentary of my first smoke with the Smokin-It Model 2, so here we go. For the sake of clarity this will be my first smoke, of any kind, ever. Good or bad I'll lay it all out here and hopefully learn a thing or two. I'll be smoking a 7-3/4lb. pork butt (for PP) and two racks of spare ribs. Rubbed and wrapped all tonight using Bilbo's rub... ...and will also be whipping up a batch of Bilbo's sauce. Finishing sauce for the PP will be SoFlaQuer's recipe. (Thanks to both!) Butt will be going on tomorrow night around 10:00pm, and I'll update my progress in this thread. Thanks to everyone here who has helped get me to this point, even if you don't realize it.