- Jun 16, 2015
- 2
- 10
I have seen a lot of posts about rust inside cabinets.
The solution is.
Leave doors open after cooking for an hour or two.
There is a massive amount of moisture created in these things.
If you open the door, remove the meat and close the door it will be like a sauna in there.
The water pan should be emptied after each use also.
The solution is.
Leave doors open after cooking for an hour or two.
There is a massive amount of moisture created in these things.
If you open the door, remove the meat and close the door it will be like a sauna in there.
The water pan should be emptied after each use also.