I'm a Panther fan and would like to smoke a butt on Sunday for the game to take to some friends' house. What I don't want is to spend the typical 10-12 hours it takes me to get this done. I'm thinking about trying a new Korean style recipe with a spicy slaw for sandwiches, and I'm seriously thinking about ways to speed up the process. My first thought was to Smoke for 5 hours and then transfer to a Dutch Oven for a couple more hours at a higher temperature. I don't care about the bark, and I don't care if it gets wet ect, ect. I'm just looking for a good tender sandwich meet with nice smoky Korean flavor. Anybody try anything like this? Also, has anyone ever tried splitting a butt (say 9 pounder) in half to speed the process?