Smoked Chicken Wraps

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alblancher

Master of the Pit
Original poster
OTBS Member
Mar 6, 2009
4,166
66
Louisiana
Started by boning a fryer and marinating the chicken in limejuice, granulated garlic, dried onion, sage, pepper, cayenne flakes and oregano. 

On the smoker

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Smoked and ready to be sliced

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Whole wheat wraps with chopped onion, salsa, avocado, tomato, and sour cream.  

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Fine lookin plate o food right there . Need some hummus to go wit dat.
 
That is a great way to do some chicken for sure. Great choices on the spices. I can almost taste it from here
 
Thanks for sharing, that marinade sounds like it has a lot of flavor. Your choice of toppings is right on the $$$. It's all good my friend.BTW, what was your choice of wood for smoking?
 
Last edited:
I guess I'm still new enough at this game that I haven't gotten into the finer points of wood selection.  At the farm I still have some Oak and Pecan trees that have to be removed so they are my fuel of choice for the forseeable future.  I do use a quality hardwood lump to help regulate temps.

Thanks for all the kind words

Al 
 
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