Slaw for topping PP

Discussion in 'Side Items' started by zimq, Jan 7, 2012.

  1. zimq

    zimq Smoke Blower

    Everyone knows that slaw and PP go hand in hand, and the best way to compliment a nice PP sammich is to top it off with a little slaw love. 

    Im in need for a good vinegar based slaw recipe, something that is a little sweet, with some red onions... something that has that nice translucent purplish color. 

    I made some in the past that was amazing, but it was the result of an error and I didnt write it down, and Im kicking my self for it. 

    Anyone got anything good?
  2. jrod62

    jrod62 Smoking Guru Group Lead OTBS Member

    [​IMG] think i will wait and see how this turns out .

    bet Chef Jimmy will have a good one for you.

    hope he see this , if not just PM him .
    Last edited: Jan 7, 2012
  3. so ms smoker

    so ms smoker Master of the Pit Group Lead OTBS Member

    What I like... I buy the tri-color bagged slaw mix and chop it up smaller. add mayo (saures is my favorite) salt pepper and sugar to taste. Sorry I can't give exact amounts, but it doesn't take much of any ingredient. Hope this helps some.Not really what you asked for but it is what I like.

    Last edited: Jan 7, 2012

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