Slap Yo Daddy Ribs

Discussion in 'Pork' started by grampyskids, Jul 3, 2010.

  1. grampyskids

    grampyskids Meat Mopper SMF Premier Member

    Just back back from judging a KCBS contest. Got to talk to Harry Soo. Wow, what a really nice guy. Unlike a lot of Comp Teams, Harry is real people. So here is Harry's Rib Recipe( not the way I would do it)


    4Tbs Kosher Salt

    2 Tbs Granulated sugar

    2Tbs Brown sugar

    2 Tbs Chili Powder

    2 TBS Papria

    2 Tbs Cumin

    2 Tbs Granulated Garlic

    1 Tbs Black Pepper

    !/2 TSP Cayenne pepper

    Smoke at 275 for 3 hours. Drizzle with Agave Juice (Tequilla) and a light coat of brown sugar.

    Return to smoker.

    Check for doneness after another hour.

    Brush with favorite BBQ Sauce and put on Q for about 5 minutes.

    I love the fact that Harry is so open and will share.
  2. mossymo

    mossymo Master of the Pit OTBS Member SMF Premier Member

    Might have to just give these a try, thanks for posting !!!
  3. bbally

    bbally Master of the Pit OTBS Member

    Met Harry at Havabbq.  I also enjoyed how normal he was and how he liked to see the rig and ask questions.

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