shrimp abt's with Q

Discussion in 'ABT's' started by rdknb, Jul 3, 2010.

  1. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    Made up some cream cheese with shrimp and old bay.  I did not have enough jalapenos so also used a red pepper.

    [​IMG]

    wrapped and ready

    [​IMG]

    All done

    [​IMG]

    Most of the time we mix cheese with crab meat.  The shrimp was good but we like the crab ones better

    Thanks for looking
     
  2. meateater

    meateater Smoking Guru SMF Premier Member

    Those look might tasty. Gonna make some this weekend, it's been a long time. After all I need some fireworks. [​IMG]
     
  3. sumosmoke

    sumosmoke Master of the Pit OTBS Member SMF Premier Member

    Yum - looks very tasty.

    Question: did you pre-cook the shrimp prior to adding it to the cream cheese mixture?
     
  4. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    No I did not, I had done a test run on smoking shrimp a while back so I know it would be cooked ok when I took them off.   225 for 2 1/2 hrs, shrimp nice and pink
     
  5. sumosmoke

    sumosmoke Master of the Pit OTBS Member SMF Premier Member

    Perfect, good to know. [​IMG]
     
     
  6. deannc

    deannc Master of the Pit

    Bet those were tasty!  I'm going to have to try these out with crab meat.  [​IMG]
     
  7. tnbarbq

    tnbarbq Fire Starter

    I'm gonna try the crab and cheese mix.  Great idea!!!!!!!!!!!!!!!!
     
  8. sloweredcivic

    sloweredcivic Smoke Blower

    Any details on the crab and cheese mix? Canned crab or fresh?
     
  9. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    I use when I can get it.  Which is most of the year. When I can't I use the best I can buy. The cheese is just cream cheese
     
     
  10. bearcarver

    bearcarver Smoking Guru OTBS Member

    Hey Road King,

    I'm gonna make this short & sweet!

    WOW!

    Thanks,

    Bear
     
  11. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    lol what I meant was I use fres when I can get it and best canned when I can not.  Living where I do I can get it fresh most of the year
     
  12. sloweredcivic

    sloweredcivic Smoke Blower

    Thanks I was confuzzled for sec.... lol
     

Share This Page