I needed a quick supper tonight with the misses out. No buns, no relish, nada! But a bit of mustard and some Q sauce and chips and good enoeph for the evening. The recipe is below for all who want it and I will say these are pretty dang good brats. Pics at the end: ShooterRicks Attitude Brats 5 lbs ground pork or 4lbs ground pork and 1 lb lean beef 1 TBS ground coriander 1.5 tsp good paprika 1 tsp ground black pepper 2 TBS Kosher salt 2 tsp dried rosemary 4 tsp sugar 2 tsp cayenne pepper 1 TBS sage 1.5 TBS dry mustard 1 tsp nutmeg 1/4 cup soy concentrate 1 cup cold water Mix all spices and cold water together and mix well into meat. Stuff hog casings and form links. Use or freeze promptly.