second smoke: pork cushion and baby backs

Discussion in 'Pork' started by docho11idaze, Mar 5, 2016.

  1. docho11idaze

    docho11idaze Fire Starter

    So just got my first smoke done last night with a tri tip that came out amazing. Bought a rack of baby backs last night and threw on a random dry rub ive made a few times. Also got a 3# pork cushion roast this am and rubbed er down this am.

    Threw them in the masterbuilt 30 propane a bit ago. Mixed some hickory and mesquite chips...was running low. Water pan has apple cider vineger. Smokers been steady about 3.5hours for baby backs? Any reccomended guestimate for cushion? Other than internal temp just curious as to window
  2. bmudd14474

    bmudd14474 Smoking Guru Staff Member Administrator Group Lead OTBS Member SMF Premier Member

    My guess on the Cushion is about 4-5 hours. Baby Backs I do for 4.5 hours.
  3. docho11idaze

    docho11idaze Fire Starter

    Thanks. My first time ever smoking the ribs (2nd time ever cooking them) so winging it. Temps maintained for most part minus throwing in some chips twice. Heres 3.5 hours in

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