Sausage ingredient idea (need some ideas for it)

Discussion in 'Sausage' started by crankybuzzard, Nov 23, 2014.

  1. crankybuzzard

    crankybuzzard Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Last night I made some mango habanero sauce for wings and such. After making the sauce, I had all of the pulp left over. When I make jalapeño jelly, I save the left over pulp and add it to my boudin sausage, makes for a great flavor!

    Now, what kind of sausage would go well with the mango habanero pulp addition? With all of the creative minds in here, I know we can come up with something!

    The pulp!

    BTW, the pulp has mango, habaneros, green onions, and garlic in it. A little lime juice as well.
     
  2. boykjo

    boykjo Sausage maker Staff Member Moderator Group Lead OTBS Member

    So you want to add it to a sausage mix? If thats the case I would add it to some summer sausage. Sounds like it would go good in it................

    My 2 cents
     
  3. squirrel

    squirrel Master of the Pit OTBS Member

    I think that would be a tasty addition to a chicken sausage.
     
  4. crazymoon

    crazymoon Master of the Pit SMF Premier Member

    I second the chicken suggestion.
     
  5. reinhard

    reinhard Master of the Pit OTBS Member

    Could go in a variety of sausage [like the chicken sausage mentioned].  There are so many versions of bratwurst that adding this would go great in a basic bratwurst recipe.  I like the summer sausage idea as well.  Reinhard
     
  6. crankybuzzard

    crankybuzzard Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    I think I'm done with summer sausage for a while, but chicken sausage is always going on it seems!

    I think I'll play a little bit with this over the long weekend and see how it goes!  Once done, Qview shall be provided!
     
  7. I look forward to seeing what you come up with.

    Happy smoken.

    David
     
  8. driedstick

    driedstick Smoking Guru OTBS Member SMF Premier Member

    This should be good, I will keep watchin, sounds very tasty - how many habs did you have in your sauce?? 

    A full smoker is a happy smoker

    DS
     
  9. crankybuzzard

    crankybuzzard Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    4 habaneros total, only one with the seeds intact.  Not real spicy, but has a great flavor.

    Chicken sausage coming this weekend!
     

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