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I am making a reverse flow smoker from a propane tank, am I going to have any problems if my baffle plate is within 2 inches from the grate? ot is that preffered
The one I am working on should end up about 2 to 3 inch's above. And umm I'm not sure on the JB Weld. How thick is you meat chamber and do you have a drill?
I'm in the middle of a build myself; Luckily I have a friend with a Lang to refer to. But his RF plate is about 2" from the cookin surface. Not sure I like that idea, But it is a Lang afterall....(personaly) I'm going with atleast 4" ! Can't wait to see your build....