rafterpent

Discussion in 'Roll Call' started by rafterpent, Jan 22, 2011.

  1. morning all! just getting ready to start a batch of jerky,and thought i would ask at what temperature you all suggest and if there is any rule of thumb for approximately how long to cook it?and of course any do's and don"ts                                                                                 Thanks!
     
  2. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    Welcome to SMF glad you joined us. I can't help with the jerky but wanted to welcome you to the site
     
  3. realtorterry

    realtorterry Master of the Pit OTBS Member SMF Premier Member

    I'm with piney, can't help on the jerky but someone will be along shortly who can. Welcome aboard
     
  4. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    [​IMG]

     First off welcome Rafter to SMF. I would smoke your jerky at 150° for maybe 4-5 hours or until the tenderness and stiffness that you want. You'll like it here cause there are alot of really good folks that would just love to help you with anything to do with smoking. Now we like having new folks here to give a new prospective on some of the ways we do things around here. Now if you are really new then I would suggest that you sign up fir the 5-day E-course it free and it will give you the basics on smoking and a few recipes too. Here's a link to it:

    http://www.smokingmeatforums.com/forum/list/127

    then you will have a method to your newly found madness and believe me it will be a madness. Then when you start smoking things you will have to learn how to post the pictures / Qview 

    here. So here's a link to a tutorial on how to post your Qview so we can see what your doing.

     http://www.smokingmeatforums.com/forum/thread/82034/how-to-post-qview-to-smf

    Now the next thing you have to do is run out and get something to smoke. Then just smoke it and if you have any questions just post  them here and we will answer all your questions that you might have. Oh yea there's no stupid questions we were all there in the beginning and we just really like to help others enjoy the fabulous smoked foods that we do. So again

    Welcome to Your New Addiction  

    GO GATORS  
     
    Last edited: Jan 22, 2011
  5. beer-b-q

    beer-b-q Smoking Guru OTBS Member

     

    Welcome to SMF, Glad to have you with us.
     


    This is the place to learn, lots of good info and helpful friendly Members.
     


    For those of you new to Smoking, be sure to check out Jeff's 5 Day Smoking Basics eCourse.

    Click Here it's "FREE" ... 5 Day eCourseE
     
  6. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Glad to have you aboard!
     
  7. richoso1

    richoso1 Smoking Guru OTBS Member SMF Premier Member

    Welcome to the SMF, you'll find plenty of good/great advise from friendly folks who like to share good times. It's all good m friend. 
     

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