Quick Asian hot wings W/Qview this time with recipe

Discussion in 'Poultry' started by africanmeat, Oct 5, 2011.

  1. africanmeat

    africanmeat Master of the Pit OTBS Member

    Just got a new garlic powder from my supplier and decided to do Asian hot wings for supper.

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    Thanks for looking
     
  2. coffee_junkie

    coffee_junkie Master of the Pit OTBS Member

    Yeah buddy!
     
  3. slownlow

    slownlow Smoking Fanatic

    man that looks great!
     
  4. michael ark

    michael ark Master of the Pit

    [​IMG]
     
  5. bearcarver

    bearcarver Smoking Guru OTBS Member

    Wow!!!

    Those look Great !!!!

    Nice BearView Too!!!!

    Thanks Aaron!

    Bear
     
  6. kingkoch42

    kingkoch42 Smoke Blower

    gone
     
    Last edited: Dec 9, 2011
  7. chef jimmyj

    chef jimmyj Smoking Guru Staff Member Moderator Group Lead OTBS Member

    Ahron, There is Something missing Here!...A RECIPE!!!!...JJ
     
  8. daveomak

    daveomak Smoking Guru OTBS Member SMF Premier Member

    Ahron, those look so good... but I am like JJ, would look sooo much better with a recipe...[​IMG].. Dave
     
  9. bluebombersfan

    bluebombersfan Master of the Pit OTBS Member

    Wow those looks great and must taste even better. 
     
  10. miamirick

    miamirick Master of the Pit OTBS Member SMF Premier Member

    looks great ahron   

    i'm loving picture #2

    happy smoking
     
  11. bluebombersfan

    bluebombersfan Master of the Pit OTBS Member

    Back for another peak....the man makes a mean wing!!!!
     
  12. africanmeat

    africanmeat Master of the Pit OTBS Member

    OK i got the massage  (sorry message)

    Here it gos

    1 1/2 cup of water

    1 1/2  tbsp of soy

    1 1/2 tbsp teriyaki

    1 tabs sweet soy

    1 tabs oyster sauce

    1 tsp fish sauce

    1 tabs garlic powder

    1 tabs hot pepper(or more more more)

    1 tabs smoke paprika

     2 tabs brown sugar

    1 tabs corn syrup

    juice of 1 lemon

    over lo heat till thicken the sauce drips from the spoon and not runny

    drop the wings in to the thick sauce and Bone appetite
     
    Last edited: Oct 6, 2011
  13. africanmeat

    africanmeat Master of the Pit OTBS Member





      Thanks guys
     
  14. africanmeat

    africanmeat Master of the Pit OTBS Member

      Thanks it is for you the BearView[​IMG]


       how do the say  ....Merci
     
     
  15. africanmeat

    africanmeat Master of the Pit OTBS Member

      Not anymore Thanks JJ


      thanks Dave i hope you will like it


    Thanks for the encouragement
     
  16. alblancher

    alblancher Master of the Pit Group Lead OTBS Member

    I would have never thought of putting fish sauce in a glaze for wings,  very interesting,  I'll have to give this one a try.

    Just one question, does someone have to give you a massage everytime you come up with a recipe?  Got to love spell check.

    Thanks for posting, they look great and I really like your brick oven
     
  17. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Awesome looking wings Ahron!

    I could almost take a bite out of one.
     
  18. Great lookin wings!!

    Wonder if I am crazy cause I am craving wings at 6:30 in the morn???

    Amazing what a few nice pics will do to the mind.

    Mike
     
  19. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
    Great looking wings!!

      Craig
     
  20. africanmeat

    africanmeat Master of the Pit OTBS Member

       No no but it will help [​IMG]   thanks i cook a lot in my brick oven it is well used .
     

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