Discussion in 'Beer & Ale' started by onedragon221, Feb 22, 2010.

  1. Has anyone ever made hard cider?
  2. bbally

    bbally Master of the Pit OTBS Member

    yes pretty simple really. Just fermenting apple cider.
  3. Get a gallon jug of FRESH SQUEEZED,(NO Preservatives) sweet cider and set it out on your back porch for a week or two.
  4. bassman

    bassman Master of the Pit OTBS Member SMF Premier Member

    Just for variety, throw in a handful of raisins and maybe a tablespoon of brown sugar.[​IMG]

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