BINGO, I nailed it tonight. Started smoking two porkbutts this morning pulled them off and they were done perferkly for me anyway. I am impressed with the pellet grill only down side is temp control. Set it at 225 and it would climb to 250 or set at 235. Figured it may be the pellet settings. I am still learning. Here is a few pics the food is served at our ffice party tomorrow.