pulled and finishing sauces

Discussion in 'Pork' started by shellbellc, Sep 22, 2006.

  1. shellbellc

    shellbellc Master of the Pit OTBS Member

    I can't seem to find it now, but I have a print out of Johnny's Pulled Pork recipe. I have used his recipe twice and the pork was awesome :!:

    He has two sauces and I think each lends it's own character to the meat, his first one is a pulled sauce:
    1 1/2 c apple cider vinegar
    1/2 c hot water
    2 tblspns brown sugar
    1 tbl paprika
    1 tsp black pepper
    1 tsp salt
    1 tsp cayenne

    Then he has a finishing sauce that you only need to use a little of actually on the table:

    1/2 c apple cider vinegar
    1/2 c ketchup
    2 tbls prepared mustard
    2 tbls brown sugar
    1 tsp black pepper
    1 tsp salt
    1 tsp cayenne
    Combine all ingredients in a pan and simmer...this will get a little sweeter as it cooks...

    These two sauces are excellent, if I could find the whole recipe I put the link to it...It's a multi day process with the brine and rub and smoke. For the newbie, it has excellent step by step directions...
     
  2. jabo

    jabo Smoke Blower OTBS Member

    I have a pdf file with this recipe/process in it, email me if you need a copy.

    [email protected]

    I think I got it from this forum so you may want to do a search.

    Jamie Bodie
     
  3. dutch

    dutch Smoking Guru Staff Member Administrator Group Lead OTBS Member SMF Premier Member

    Did you look in the Recipe Section?
     
  4. shellbellc

    shellbellc Master of the Pit OTBS Member

    Yes but I couldn't find it,...
     
  5. ultramag

    ultramag SMF Events Planning Committee

    Here is the link for this recipe. There is downloadable pdf file for those interested.

    Pulled Pork Recipe
     
  6. jabo

    jabo Smoke Blower OTBS Member

    I had a hard drive crash, does anyone have a pdf copy of this recipe?

    Jamie
     
  7. vlap

    vlap Master of the Pit OTBS Member SMF Premier Member

    oops... jamie I just sent an email before reading the entire post.
    If anyone has the pdf I would enjoy a copy.
     
  8. smokin for life

    smokin for life Smoking Fanatic OTBS Member

    I have it but I don't know how to post it, any help?
     
  9. shellbellc

    shellbellc Master of the Pit OTBS Member

    I have it at work, I'll take care of it tomorrow.
     
  10. shellbellc

    shellbellc Master of the Pit OTBS Member

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