Prime Rib..... It's what's for dinner

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Was shopping for some items for Easter dinner and Prime Rib Roasts were $5.99 lb so I picked up a smaller one (2 Bone) for $36.

Pepper, Salt, Onion Powder and Garlic Powder and into the smoker at 250°. This took 4 hours to hit 142° and then I let it rest for 30 minutes.

It was awesome. I would have liked it to be a bit more pink in the middle so next time I will pull it a little sooner.

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• Mar 26, 2016

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• Mar 26, 2016

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• Mar 26, 2016

Thanks for looking.

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[b-one]

Looks tasty!

 

[saurus53]

I'd prefer a little pinker as well, but that crust is looking damn good!

 

[rambeaux]

Yeah buddy! Looks delectable!

 

[pc farmer]

Looks tasty. I picked up 20 lbs at 5.99 this week.

 

[SmokinAl]

VERY NICE!!!

Can't beat prime rib!

Al

 

[link]

Thanks Guys, this was really good last night and I had leftovers for breakfast with eggs this morning. Great way to start the day.

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Happy Easter!