Prime rib Dinner Last night
Cut these steaks back in the winter from a roast.
Homemade Pesto, sort of... it was more of a salty, basil, olive oil, parm., garlic spread... no pinenuts.
I'm laughing as I type this wondering how many folks are gonna cringe at green on beef
. Yeah we all know what it looks like!
Cut these steaks back in the winter from a roast.
Homemade Pesto, sort of... it was more of a salty, basil, olive oil, parm., garlic spread... no pinenuts.
