pork shoulder ideas

Discussion in 'Pork' started by cole5000, Apr 12, 2013.

  1. I  have a 10lbd pork shoulder in my freezer I was wondering if there was anything else u can do with it besides a pulling it?
  2. fpnmf

    fpnmf Smoking Guru OTBS Member

    make sausage
  3. fpnmf

    fpnmf Smoking Guru OTBS Member

    make buckboard bacon
  4. smokeusum

    smokeusum Smoking Fanatic

    I smoke 15-17lb butts, pull it and make meals all week long with it. Some of our favorites:

    Shepard's Pie - chop the pull and sauce lightly, layer it in a casserole dish, layer with corn, then layer mashed potatoes, top with shredded cheese, in to the oven for half an hour or so.

    Breakfast biscuits - flatten canned biscuits (individually) put a tablespoon or so of shredded pork in the center, add whatever else you like, I use the leftover yolk stuff from deviled eggs, a touch of BBQ sauce, a bit of bacon and wrap the biscuit around it, twisting the top of the "packet" together, pop in the oven!

    Pulled BBQ tortilla wrap - reheat a half cup or so of pp in a bowl in the microwave (I add a touch of finishing sauce & cover with a wet paper towel, nuke til just warm so it doesn't dry out) - throw a tortilla in a pan to warm up and crisp it a little on both sides and then quick pull it of the stove, put the pp with a touch of BBQ and wrap (quickly, once the tortilla starts to cool it loses it pliability) -- a nice, quick lunch without the bulk of the bread... Add a bit of cheese, chopped onion, a little lettuce and YUM.

    Keep us posted with what you decide to do!!!
  5. chef jimmyj

    chef jimmyj Smoking Guru Staff Member Moderator Group Lead OTBS Member

    Smoked Pork Green or Red Chili. Italian Meat Sauce, Chinese Char Siu (Roast Pork) or a combination of a few different dishes. If you are not set up to stuff sausage casing, patties are good or wrapping 8oz portions in Corn Husks before smoking works great too...JJ

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