pork loin sirloin?

Discussion in 'Pork' started by tims77, Jul 29, 2008.

  1. tims77

    tims77 Fire Starter

    trying my first long smoke tomorrow

    grocery store had a 'pork loin sirloin' cheap

    it is dry rubbed and in the fridge tomorrow....little one, 6lbs

    any insight as to the cut of meat? going to pull it.....instructions sound simple, just unsure of the nature of the cut of meat?
     

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