Pork belly and spare ribs

Discussion in 'Pork' started by woodcutter, Oct 24, 2013.

  1. woodcutter

    woodcutter Master of the Pit OTBS Member

    I found a place near where I live that will sell pork belly with the spare ribs and skin attached. I understand how to cut it but wonder if $2.50 per lb is a fair price.
     
  2. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    I would say its a good price.  I pay 3.49 a lb for just the bacon part of it.
     
  3. link

    link Smoking Fanatic SMF Premier Member

    Local place I found that had just bellies was selling them for $4.25 lb. So I would grab some of those.
     
  4. Certainly sounds like a good price to me - I pay $3.99 lb and have to buy 35 lbs skin on or 60 lbs skin off
     
  5. woodcutter

    woodcutter Master of the Pit OTBS Member

    Thanks everyone, I'm going back tomorrow and get one of those pieces of meat. I want belly meat, I love ribs and will try making pork rinds. I'm not familiar with buying anything with the skin on and that was what was making me hesitate.
     

Share This Page