Discussion in 'Roll Call' started by bookerb2004, Dec 1, 2015.

  1. bookerb2004

    bookerb2004 Newbie

    Hello from the GWN
    Looking forward to learn from all the subs out there about cold smoking

    my brother & I just completed our first cold smoker & look forward to sharing the journey, we're bringing back some old family recipes on sausage making & meat preservation.
  2. mike5051

    mike5051 Master of the Pit SMF Premier Member

    Welcome to the forum.  Don't know much about cold smoking except that I love eating it.  Lots of great people here with plenty of experience.  Glad you joined us.

  3. joe black

    joe black Master of the Pit OTBS Member

    Welcome from SC. It's really good to have you on this great site.
  4. [​IMG]   Good evening and welcome to the forum, from a really nice, sunny day here in East Texas. Lots of great people with tons of information on just about  everything. 


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