New To Smoking in Washington

[muttt]

Hi,

     Mutt here .... new to smoking.  Been a hard core grill cooker for years.  Finally had a buddy show me the finer points of smoking.  Love the way his chow comes out.  Getting a Masterbuilt 40 Electric smoker for christmas.

     Live in Washington west of Seattle.  Retired Military.

 

[wolfman1955]

Mutt,
First I want to thank you for your service!!
Welcome, from southern Ohio, to the best forum on the internet if you are looking to learn how to BBQ/smoke/brine/cure/inject. Well you get the picture if you can do it to to something you put on a plate to eat then someone here has probably done it. Use the search bar at the top of the page and you will be led to the answer to most every question you can think of. If you don't find the answer there then just post it and someone will chime in with their opinion on the subject.

Here is a link to the Masterbuilt owners group:
http://www.smokingmeatforums.com/groups/show/8/masterbuilt-electric-smoker-mes-owners
Lots of good people there with lots of knowledge.
I have a Gen. 1 MES 40 and the best thing I ever did was get an AMNPS for my smoke. Never liked the whole chip loader wood chip mechanism on that smoker.

Always remember the only dumb question is the one you don’t ask!!
Keep Smokin!!!
Wolf

 

[gary s]

  Good afternoon and welcome to the forum, from cloudy, rainy and cool day in East Texas. Lots of great people with                 tons of information on just about  everything 

               Gary

 

[timberjet]

Welcome from the East side or the other washington!

 

[themule69]

Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions
Post it and you will probably get 10 replies with 11 different answers. That is
because their are so many different ways to make great Q...
Happy smoken.
David