New Hybrid RF is Complete

Discussion in 'Reverse Flow' started by weekend warrior, Jun 5, 2015.

  1. Well the new smoker is done. It's seasoned and ready to go. First cook is this weekend. I hate to jinx this but it seemed to be holding pretty even heat the whole way through.

    I offered to some friends and family to bring something to put on the smoker, but quality is not guaranteed. Sounds like Ribs, Chicken, Brisket, and a Chucky. I am guessing I will be pulling my hair out by the end of the day, but hey I love doing it.

    Q Pics to follow.

     
    Last edited: Jun 5, 2015

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