New guy here

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

skpeep

Newbie
Original poster
Jun 9, 2014
26
10
Cheyenne, WY
Hey guys, just wanted to introduce myself.  My name is Kyle, and I live in Cheyenne, Wyoming.  I am very new to smoking, and just bought my first smoker this past weekend at a garage sale.  I picked up an MES 30 for 20 dollars.  I have been looking around for smokers for a while on craigslist, so when I saw this deal, I had to grab it.  I don't intend to do anything major right now, but the last few days, I have found some good buy 1 get 2 free deals on chicken quarters, so I have loaded up the freezer with those.  I hope to smoke up some trout in the winter, and hopefully I can bag an elk this fall and smoke up some roasts, sausage, and maybe a batch of jerky or two.  Hopefully, I can learn a lot by reading the forums, and hopefully there will be plenty of trial and error, and some success.  Once I get things figured out a little better, I will be sure to post some pictures of some of my smokes. 
 
Hello Kyle, and welcome from East Texas, looking forward to seeing your post and pictures.

Gary S
 
Hi Kyle,

Welcome to the site. I've been to your neck of the woods in the 80's hunting pronghorn & mule deer at the Spearhead ranch in Douglass. Nice country. Drawing an elk tag was pretty slim back then & you had to be pretty good to get an elk.But since your state is crawling with antelope you should have plenty of good meat to smoke besides elk. I understand your trout streams are pretty good also!

Well anyway welcome!

Steve
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky