Hello all, I am a new to the forum and I wanted to welcome myself. I live just outside Philadelphia and have been smoking on my silver smoker for the past year. I am very new to this art, and as I say in my profile, any and all help is welcome. I am not too shabby for being a rookie, but I know I have tons of room for improvement. I have plenty of questions and hopefully I get plenty of answers in return. I use a Char Broil Silver Smoker, which I purchased last year from the Home Depot and so far it has treated me good. If there is any mods I can make to the grill, please chime in and let me know. Talk to you all soon !!