My frist SMOKE!

Discussion in 'Pork' started by cptn jon, Jul 16, 2011.

  1. I did my first smoke today (7-16-2011). I did ribs, for 2.5 hours in the smoker and 1 hour in foil and little cherry juice (drink) on the grill.  They turned out well (not the best I've had but not the worst I've had). I will be trying something else later. Had to experiment with the temps as I wasn't accustom to the BRINKMANN vertical gas smoker and expected a learning curve (I know this curve will continue for a while); I had a good experience and plan on doing more. The best part was that everyone that tried them liked them!!

    Cptn_Jon   [​IMG]
  2. fpnmf

    fpnmf Smoking Guru OTBS Member

    Ummmmm   wheres the pics???

  3. meateater

    meateater Smoking Guru SMF Premier Member

    Congrats, keep it up. [​IMG]
  4. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Sounds good, but..............

  5. smoking gun

    smoking gun Smoking Fanatic OTBS Member

    Congrats. Next time include some Qview for us to drool over. Something like this is fine but plated, sliced, individual bones, is even better.  :)


    (Surrogate Qview) lol
  6. ugaboz

    ugaboz Smoking Fanatic

    looks good man congrats
  7. cromag

    cromag Smoking Fanatic


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