Well I finally did my first "fatty" today, and through the advice of my wife, I kept this first one simple. I just took some sausage, minced onion and green peppers and sharp cheddar cheese, rolled it out and wrapped it in some bacon, with a mighty fine weave I might add! (Thanks Guys!) The following are some quick pictures of the fatty, process and all, on my makeshift smoker, along with another butt. Let me know what you guys think! Here's the sausage, rolled. Here's the filling. Here's my weave. At this point, I spread some salt, pepper and sage on the sausage. Here it is all rolled tight. I let this one set up in the fridge overnight and most of the day. Here is my fatty going on the smoker with the butt. Here they both are, done and DELICIOUS!!!!!!!!!!!!!! I'm ready for my close-up Mr. Deville! Sure am starting to love this whole smoking thing. Stay tuned and until next time........keep up the good smoke!!