My Butt is smoking, how 'bout yours?

[rikil]

been on ~2.5 hours now. http://img362.imageshack.us/my.php?i...1customzs4.jpg

BTW - the mods I made for my silver smoker made a tremendous difference with temp control - http://www.smokingmeatforums.com/for...ad.php?t=17448

 

[sumosmoke]

Looks good so far .. title of the post sounds vaguely familiar though ..

http://www.smokingmeatforums.com/for...ad.php?t=16428

 

[earache_my_eye]

Yup....mine's smokin' too....been on since 6:30....so, bout 5 hrs into it....stalled at 159*.

No pics tho....my camera took a dive today when I tried to grab it for "before" pics.....

HAPPY SMOKIN'!!

Eric

 

[ronp]

looks good. No smoke here, all smoked out. There are only 2 of us so we need to eat what did the last 2 days. Still have 1 1/2 chix and 3 country ribs.

 

[rikil]

forming a nice crust on the outside. I am keeping the temp around 240 to get this thing so it will fall apart.

 

[rikil]

intelligent minds...errr...smoking minds..

 

[rikil]

Dinner is served...was absolutely wonderful. I just wish I was retired to do this all the time

http://img136.imageshack.us/my.php?i...4custompi5.jpg