Mountain man Breakfast, dinner!

Discussion in 'Dutch Oven Recipes' started by dirtsailor2003, Oct 25, 2015.

  1. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Rainy wet day. I had planned to make this over the coals, but since we weren't camping I decided to stay dry.

    You can add just about anything you want. Typically I cook everything in the DO, but used the pan to speed up things. Cooked all meat and veggies in the CI pan. Warmed the DO up in the oven. Got the tater tots going then added the rest. Made a simple gravy just because it's not heart attack in a pot without it!

    This is a half batch so the following was used:

    6 eggs
    1 package bacon
    1 log of jimmy dean sausage
    1 bell pepper
    1 small onion
    1 small bag of tater tots
    Grated cheese 1 store boughtbag

    Cooke bacon, reserve grease. Brown sausage. Sautéed veggies in bacon grease. Add bacon grease into DO. Add frozen tater tots. Stir occasionally. Cook tots until they are warm. Add everything back into pot stir good. Add half cheese and mix. Make shallow well in middle pour beaten eggs into well. Top with cheese and bake for 15-20 minutes until eggs set.









     
    4pogo7, disco and smokin218r like this.
  2. chef jimmyj

    chef jimmyj Smoking Guru Staff Member Moderator Group Lead OTBS Member

    Interesting! Looks great, my kind of meal...JJ
     
  3. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Man that looks great. I miss using eggs.
     
  4. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Thank you! Been making this for years, old Boy Scout classic. I like to add jalapeños to it when I'm not serving it to my boys.
     
  5. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Thanks Adam. Can your son eat fake eggs? You could use those instead. Or just leave the eggs out all together.
     
  6. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    Hey, Case, this mountain man has never seen this before. Looks great.

    Points.

    Disco
     
  7. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Thanks Disco! It's a tasty meal.
     
  8. 4pogo7

    4pogo7 Smoking Fanatic

    Dang it....my breakfast this morning was no where near as good as that looks! I am still hungry and that didn't help!! Nice meal!

    I will be making this [​IMG]
     
  9. b-one

    b-one Smoking Guru OTBS Member

    Looks great do the tots crisp up in the oven?:drool
     
  10. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Thank you! we make this at home whenever we need to feed a big group, or when I want lots of leftovers. It reheats easily and transports well.
     
  11. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    If you are patient enough they will crisp up. These were just browning up when I added the other stuff. I probably should have let them go a bit more, but everyone was hungry!

    When we make this camping the bottoms always turn out super brown with the DO setup for 350°
     
  12. driedstick

    driedstick Smoking Guru OTBS Member SMF Premier Member

    Dang it DS that looks great,,,I bet ol Paul Bunyon himself would eat that,,,, I know I would 

    A full dutch oven is a happy mountain man!!!!

    DS
     
     
  13. tropics

    tropics Smoking Guru SMF Premier Member ★ Lifetime Premier ★

    Almost missed this one looks like a great breakfast,and the rest of the day off.

    Richie
     
  14. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    It's a hearty stick to your ribs meal!
     
  15. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Yep it makes for a good lazy day!
     
  16. bauchjw

    bauchjw Master of the Pit

    Wow! This recipe and view is what I love about this site! Everytime I log on I see something that makes me excited to try! Epic breakfast, thank you for sharing!!!
     
  17. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Thank you! It's a crowd pleaser for sure.
     
  18. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    I got to thinking and this would be a great dish to use buffalo chicken thighs instead of the bacon and sausage. Inject the thighs with Franks and Creole butter beer mixture. Smoke thighs then shred and add to the other stuff. Oh yeah gonna have to try that!
     
  19. bauchjw

    bauchjw Master of the Pit

    Genius!
     

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