JUST WANTED TO ROP A LINE AND SAY HIGH TO ALL, NAMES MIKE AND I MOSTELY USED BRINKMAN SMOKERS, UNTILL NOW, JUST BUILT A CUSTOM 55 GAL. DRUM SMOKER, I WILL POST PICS. OF THE PROCESS ALONG WITH COSTS AND PLANS.....
Missouri Bbq
- Thread starter missouri bbq
- Start date
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.
welcome mike.........make sure to sign up for Jeff's FREE 5-day ecourse, even if you are a old hand at smoking..........lots of great info in there, and also don't forget the q-view
once again........welcome
once again........welcome
pineywoods
SMF Hall of Fame Pitmaster
Staff member
Administrator
OTBS Member
SMF Premier Member
OTBS Admin
Group Lead
Mike welcome to SMF you'll find lots of great info and recipes here. Congrats on the new smoker I'll be looking forward to the pics. Have fun and happy smoking
- Jan 25, 2008
- 1,133
- 12
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Similar threads
Hot Threads
-
Our Second piece of Heaven, Little piece on the Atlantic Ocean
- Started by DRKsmoking
- Replies: 55
- General Discussion
-
How Do I Get Rid of These Armadillos?!!
- Started by seenred
- Replies: 39
- Blowing Smoke Around the Smoker.
-
Non fat dried milk
- Started by hog warden
- Replies: 37
- Sausage
-
Getting to the bottom of what happens to cure in smoked sausage
- Started by hog warden
- Replies: 31
- Food Safety
-
Featured A couple thick strips please!
