I've been wanting to make a batch of homemade hot sauce so I went to the Farmers Market to see what was there. I found a guy that had a mix of peppers sitting in a bowl. I offered him a few bucks for the lot of it. It turned out to be just over 5 pounds of them. There was jalapenos, serranos, pablanos, cherry peppers, cayanne, and the elusive ghost pepper. This is going to be added to 5 pounds of apples and a few other treats and makes a great sweet HOT sauce. My son came up with the name "Mirage" because the Heat sneaks up on you.