Memorial Day Babybacks w/ Qview

Discussion in 'Charcoal Smokers' started by pgsmoker64, Jun 1, 2011.

  1. pgsmoker64

    pgsmoker64 Master of the Pit Group Lead OTBS Member

    This is my fourth attempt to post this!  My internet just does not like to post pictures.

    We started out Memorial day by attending a ceremony to honor the fallen veterans of Prince George County, Virginia, and then headed home to get the smoker fired up for those babybacks.

    I apologize up front for a not so great qview, just too many people running around and my wife giving me crap about taking pictures of food.  [​IMG]

    So, here's my little circus tent that gave some relief from the 95 degree temps in Southern Virginia on Monday.


    Ribs ready for the WSM!


    Ribs on the smoker



    Ready for foiling!  That's Trevor in the background, always willing to help.


    We needed a little appetizer before dinner time, so I thought it would be a good idea to throw on some shrimp.  So I sprinkled a little rub on some freshwater shrimp and tossed them in with the foiled ribs.



    Finished product...the shrimp were sweet and spicy and cooked perfectly at 15 minutes 225 degrees.


    Sorry, but because of the rush, this is the only picture of the finished ribs that I was able to take.  They were tender, juicy, and delicious.


    Here is desert.  My Mom got the recipe off of the internet, I was so proud of her!  Honey Bun cake.


    Sorry I didn't have better pics of the ribs, but I hope you enjoyed my qview all the same.

    Have a great day,

  2. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Nice job, Bill. Looks like a great meal you put together!   [​IMG]
  3. cabin fever

    cabin fever Smoke Blower

    Everything looks killer Bill, but that honey bun cake just looks insane!  [​IMG]

    BTW, I'm not too far from you here in Orange. Gotta "love" this early summer heat wave, huh?
    Last edited: Jun 1, 2011
  4. pgsmoker64

    pgsmoker64 Master of the Pit Group Lead OTBS Member

  5. pgsmoker64

    pgsmoker64 Master of the Pit Group Lead OTBS Member

    Thanks Al.  Everything came out really delicious.  I have to admit I was worried about the doesn't take much to turn them into chewy pencil erasers!


  6. hardslicer

    hardslicer Smoking Fanatic

    oh I like the shrimps.....nicely done and great pics....thanks for including us in your holiday......[​IMG]
  7. realtorterry

    realtorterry Master of the Pit OTBS Member SMF Premier Member

  8. chef willie

    chef willie Master of the Pit OTBS Member

    nice looking spread and thanks for taking the time to truly honor Memorial Day by attending a ceremony with the family, I had to chuckle over your comment about the 'wife giving you crap for taking pictures of food'......they just don't understand how it is sometimes.
  9. pgsmoker64

    pgsmoker64 Master of the Pit Group Lead OTBS Member

    Thanks Willie,

    Yeah the girls sometimes just don't get it, unless of course they are like SMF's own Squirrel or Cowgirl!  As far as ladies go they are a couple of roses among thorns, when it comes to barbeque.

  10. miamirick

    miamirick Master of the Pit OTBS Member SMF Premier Member

    Bill,   the picture thing is universal, easy solution though, if someone starts giving me lip about taking pictures, just tell them they dont have to eat the food,  they will shut up quick

    Ribs and shrimp look real good
  11. shooterrick

    shooterrick Master of the Pit Group Lead OTBS Member SMF Premier Member

    Looks Great!  Ya after awhile of taking pics she will defere to the great food.  Eventually she may as my wife start taking some for you while you work on her meal.  LOL
  12. cabin fever

    cabin fever Smoke Blower

  13. big twig

    big twig Smoking Fanatic

    Everything looks great! [​IMG]
  14. beer-b-q

    beer-b-q Smoking Guru OTBS Member

    Looks Great, especially the BBs...

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