I received a gift today, it is an ET-72 Maverick remote thermometer. I have a fridge conversion that some of you may have watched me build. My internal temp is controlled by Auber Instruments and that thing is exceptionally accurate. If I dial 172 degrees it will keep it there for as long as I program it. My question is if I'm only looking to watch internal meat temp is this good enough unit. It says it will go 100'.
Thanks
Thanks