Maryland Fatties!

Discussion in 'Pork' started by bustedluckbarbq, Mar 9, 2008.

  1. bustedluckbarbq

    bustedluckbarbq Master of the Pit OTBS Member SMF Premier Member

    Decided to throw a few of Gramason's recipe together today....

    Has crab, chopped onion, taco cheese, and magic dust rub.... a little bacon to help hold her together

    fatty #1 with rub on outside

    fatty #2 with rub on inside

    One is for my Boss... he's been on me - wantin' one....

    firebox with lump and some preburnt wild cherry and wild cherry chunks just added the chimney full of hot coals....


    Started at 1045... now at 128* meat temp... smoker is holding at 217*
     
  2. kookie

    kookie Master of the Pit OTBS Member

    Looks good...........Hope it turns out for you............
     
  3. travcoman45

    travcoman45 Master of the Pit OTBS Member

    Sound and look like they are going to be fine eatin!
     
  4. fishawn

    fishawn Smoking Fanatic

    MMMMMMM.....Fatties!
     
  5. jaynik

    jaynik Smoking Fanatic

    Sounds good. I love cooking with cherry because it smells so good! Do you have trouble with the wood flaming up when you put the chunks directly on the coals like that?
     
  6. lc in va

    lc in va Meat Mopper

    looks good and it never hurts to brown nose to the boss.
     
  7. bustedluckbarbq

    bustedluckbarbq Master of the Pit OTBS Member SMF Premier Member

    Jaynik- they do light up some... but they flavor the meat really well... and I do not get much temp spike...











    All turned out good!
     
  8. jaynik

    jaynik Smoking Fanatic

    there's nothing better than anything wrapped in bacon and smoked. Looks great! I'd probably eat a turd if you wrapped it in bacon and smoked it. (I hope I never learn if I really mean that...)
     
  9. sumosmoke

    sumosmoke Master of the Pit OTBS Member SMF Premier Member

    The q-vue looked tasty enough to lick off the screen. Great job!!
     
  10. travcoman45

    travcoman45 Master of the Pit OTBS Member

    Those turned out to be fine vittles indeed!
     

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