"Maple Overload" Breakfast Fattie

Discussion in 'Fatties' started by czarcastic, Jan 23, 2011.

  1. My version of the a breakfast fattie starts with fresh sausage with country-maple seasoning and a chopped granny smith apple.[​IMG]

    Brush with REAL maple syrup (not maple flavored corn syrup!)

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    Sprinkle on some shredded cheese, then put a can of corned beef hash into a quart-size bag, turn it into a slab, and lay that on top of the cheese.

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    Rolled like a pin-wheel steak and wrapped in Maple Bacon

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    On the smoker @ 225º for 4-1/2 hours with Apple wood and Cherry.

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    Since this was going to be for breakfast tomorrow, I threw a whole (split) chicken on about an hour in.

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    THE MONEY SHOT:
    4-1/2 hours later, the "Fattie" is finished... But not ready to eat. Let it cool, wrap it in plastic, and put it in the fridge overnight to firm-up and let the flavors develop. (This is for breakfast tomorrow!)

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    Meantime, the chicken is done. Pair with sweet cornbread pudding , a black bean and corn medley, and of course a side of my home-made barbecue sauce.

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    THE REVEAL: 
    ... Next morning - out of the fridge, unrapped, and the first cut.  Looks good!

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    Into the cast iron skillet to crisp up the corned beef hash, and make a couple of fried eggs. Meanwhile, toast up some English muffins.

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    Brush the muffin with maple butter (equal parts melted butter and maple syrup), and stack the fattie patty, a slice of smoked gouda, and the egg.

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    BREAKFAST IS SERVED!  [​IMG]
     
    red and meateater like this.
  2. I'd hit hard on that!!   [​IMG]
     
  3. redneck69

    redneck69 Smoking Fanatic

    very nice, i just got done eating and i'm hungry again..lol  [​IMG]
     
  4. beer-b-q

    beer-b-q Smoking Guru OTBS Member

    WOW, McDonalds sure doesn't have that... Looks Great...
     
  5. arnie

    arnie Smoking Fanatic

    [​IMG]    I can't talk I'm drooling so bad
     
  6. les3176

    les3176 Master of the Pit

    Can i get that at the drivethru???? Man that looks awesome Great job!!
     
  7. biteme7951

    biteme7951 Meat Mopper

    Awesome fatty!!! Did you have the bacon under the rolled out sausage or put it on after the fact......That is one nice looking weave!
     
  8. realtorterry

    realtorterry Master of the Pit OTBS Member SMF Premier Member

    I have three or fours of those please!!!! 
     

  9. Bite, I put the weave on afterwards.  Since I was making a "pinwheel" roll, it would get tucked in if I did it first.  Although.... that might not be a bad idea!  [​IMG]
     
  10. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
    Looks delicious!!

      Craig
     
  11. the dude abides

    the dude abides Master of the Pit OTBS Member

    [​IMG]

    Wow.  That fattie looks awesome!  Love the idea of the cheese, the apples and the maple syurp together.  Great flavor combo.
     
  12. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    [​IMG]

    Now how do you compete with that "Dude". Your fattie does look awesome and your sammie sure does beat the dog poo out of an Egg-a-muffin.
     
  13. porked

    porked Smoking Fanatic

    Man, you hit home on that one. Corned beef hash? My favorite for breakfast. Outstanding job, I applaud you sir.[​IMG]
     
  14. justpassingthru

    justpassingthru Smoking Fanatic OTBS Member

    That is AWESOME!!!

    No disrespect meant, but that is a real EGG MCMUFFIN that you could be proud to serve, good job, fantastic!

    If I had English Muffins I would make a humble attempt to duplicate that.

    Gene
     
  15. boykjo

    boykjo Sausage maker Staff Member Moderator Group Lead OTBS Member

    I see a major problem with your fattie..............................you only made one...... nice job
     
  16. jirodriguez

    jirodriguez Master of the Pit OTBS Member SMF Premier Member

    I'll take 5 dozen of those to go! WOW, WOW, WOW, WOW!! [​IMG]

    That is soooo friggin awesome I can't even describe! I love corned beef hash and fatties and maple syrup. Way to go, that one knocks it out of the park!
     
  17. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Yep I agree with all the above. AWESOME!   [​IMG]
     
  18. tom in nc

    tom in nc Smoke Blower

    Holy cow, that breakfast sandwich looks phenomenal!
     
  19. thebarbequeen

    thebarbequeen Smoking Fanatic

    lookin' GREAT there, Czar! you hit couple of my sweet spots... maple syrup makes all sorts of things better, and canned corned beef hash - totally one of my guilty pleasures!! I might have to steal that fatty recipe.  More maple syrup on the side, anyone?
     
  20. scarbelly

    scarbelly Smoking Guru OTBS Member

    Things that make you say WOW - great looking fattie and sandwich for sure
     

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