Labor day - 2 butts q-view

Discussion in 'Pork' started by crusty ol salt, Sep 1, 2008.

  1. crusty ol salt

    crusty ol salt Meat Mopper SMF Premier Member

    Been tweaking and adjusting the process with my adopted charcoal gosm, figured I would go for it today. 2 small butts their starting weights was 4.85 lbs amd 4.83 lbs.



    thru them in the smoker and let them go low and slow. The only snag was butt #2 was in an odd little holding pattern at 185, while butt #1 finshed. other then that they were within 3 degrees of eahc other all day

    Butt #1 complete ready for pull. I did have some pre-mature fall apart while removing it from the foil.



    Butt #1 pulled.



    Butt #2 is still resting.

    Thank you for everyone who has help getting me getting to this point.

    P.S. The one who must be obeyed has decided no finishing sauce, glad i did 2 butts.
     
  2. minn.bill

    minn.bill Smoking Fanatic SMF Premier Member

    looks really good! i did 4 small buts on sat and they each finished an hour behind each other meats funny that way.[​IMG]
     
  3. richtee

    richtee Smoking Guru OTBS Member

    hey... nice looking butt. Notice the tell-tale smoke ring there... I believe this is worthy of POINTS! Well done!
     
  4. ezmoney

    ezmoney Meat Mopper

    GA
    Very Nice!! [​IMG]
     
  5. crusty ol salt

    crusty ol salt Meat Mopper SMF Premier Member

    okay butt #2 finished



    Butt #2 pulled with finishing sauce



    Sorry about the q-view quality using a my cell phone [​IMG]
     
  6. dennisdocb

    dennisdocb Smoking Fanatic SMF Premier Member

    Looks great man..glad you got to use some finishing sauce on your butt...that don't sound just right but you know what i mean..lol
     
  7. desertlites

    desertlites Master of the Pit OTBS Member

    nice pulled pork-good job-thanks for pics.
     

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