It's pass 12 AM, Do you konw Where Your Butt Is

Discussion in 'Pork' started by tom c, Sep 25, 2011.

  1. tom c

    tom c Smoking Fanatic

    I have the CharGriller Pro fired up, and waiting for temp to stabilize. My Butt is rub down and ready.

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  2. bmudd14474

    bmudd14474 Smoking Guru Staff Member Administrator Group Lead OTBS Member SMF Premier Member

    Cant wait to see the results Tom
     
  3. tom c

    tom c Smoking Fanatic

    Butt is in the smoker.

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     the smoker is latched down till sunrise,

     

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    and the Thin Blue Smoke is a rising.

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    Time to make the finishing sauce.
     
    Last edited: Sep 25, 2011
  4. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Looks good so far!

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  5. slownlow

    slownlow Smoking Fanatic

    looking good.   Nice TBS.  [​IMG]
     
  6. tom c

    tom c Smoking Fanatic

    Well the sun is up, time to wake my butt up with a AJ & Brown Suger shower.

    Temp 155.

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  7. tom c

    tom c Smoking Fanatic

    8 AM, Butt Temp 160, turned 180 AJ & BS spray.

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  8. roller

    roller Smoking Guru SMF Premier Member

    Man that looks good pass me some of those outside pieces...
     
  9. tom c

    tom c Smoking Fanatic

    9 AM Butt Temp 163, sprayed AJ & BS no pic, open/spray/shut

    10AM Butt temp 164, sprayed AJ & BS no pic, open/spray/shut

    10:45 BUTT TEMP 165, sprayed, wraped and back in the smoker.

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  10. tom c

    tom c Smoking Fanatic


    Roller as I was wrapping it, a piece of the bark fell off, all I can say is, it would be worth a trip from Louisiana.

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  11. tom c

    tom c Smoking Fanatic

    12 PM Butt Temp 173.

    1 PM Butt Temp 188.

    1:30 Temp

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    Poke test PASS, I didn't look just wraped it up and put it to bed. 7.6#s 12 hours in the smoker.

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    Last edited: Sep 25, 2011
  12. raptor700

    raptor700 Master of the Pit OTBS Member

    Looking good,Have you pulled that bad-boy yet?
     
  13. jckdanls 07

    jckdanls 07 Master of the Pit Group Lead OTBS Member

  14. tom c

    tom c Smoking Fanatic

    After 3 hours resting, the bone didn't pull out, it fell out.

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    It pulled perfectly.

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    I'm now a finishing sauce believer.  

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    Last edited: Sep 25, 2011
  15. raptor700

    raptor700 Master of the Pit OTBS Member

    You did a great job on the PP it looks very nice.

    The finishing sauce does bring it all together

    Thanks for the Qview [​IMG]
     
  16. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
    It looks delicious!!

    The finishing sauce is where it's at!!

    Thanks for the how to and all the great pictures!

    What are ya having for sides??

    We are still eating the butts I did earlier this week.

    Craig

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  17. tom c

    tom c Smoking Fanatic

    Smoke Corn on the Cob, Fried Apples.
     
  18. teeznuts

    teeznuts Master of the Pit

    Looks awesome! which finishing sauce do you use?
     
  19. michael ark

    michael ark Master of the Pit

    Well it after 12 and i'm sitting on mine.[​IMG]
     
    Last edited: Sep 26, 2011
  20. bmudd14474

    bmudd14474 Smoking Guru Staff Member Administrator Group Lead OTBS Member SMF Premier Member

    looks great Tom
     

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