Independence Day Ribs

Discussion in 'Pork' started by oldcanalsmoke, Jul 4, 2014.

  1. oldcanalsmoke

    oldcanalsmoke Fire Starter

    St Louis and baby back ribs. St Louis rubbed, and baby back soaked in soy sauce.

    TBS with hickory/apple then hickory then pecan. 3 separate foil packs of pellets. Will spray with apple juice and rum blend.
     

Share This Page