I am looking to do something new with a different flavor in a fresh or smoked sausage that would be stuffed into a 32-35mm hog casing. I am not really sure what flavor I am looking for though. I would love to hear some ideas. My list that I have already done (I am sure I am forgetting some that probably deserve to be forgotten): Thai sausage - spicy and a little sweet pork sausage with cilantro Mexican chorizo Brats Gyro - beef and lamb seasoned to taste like gyro meat. Buffalo chicken Breakfast (sage) Hot Breakfast Hot Italian Sweet Italian Hawaiian - Spicy pork sausage with pineapple juice to sweeten it and then smoked. Hot dogs Kielbasa Hot Links - Very spicy mostly beef and some pork sausage Jalapeno Jalapeno and cheddar Hotdogs with cheddar Andouille Jamaican Jerk - Very hot pork sausage Pepperoni (dry and semi-dry) Tuscan Salami Saucisson Sec Spanish Chorizo Bologna Lebanon Bologna Summer Sausage Snack sticks Jalapeno snack sticks Jalapeno and cheese snack sticks Beer and onion Parmesan and garlic Got anything that is way out there with bold flavors? No fish or seafood please.