I forgot to introduce myself

[bombsquadjohn]

Name is John, in 28 and live in NC, for the past 10 years I have served as a military bomb squad technician. I just started smoking this weekend and only have a pork shoulder butt under my belt. I did however just smoke and reverse sear a New York strip tonight and I have a brisket flat and another pork shoulder butt to experiment on this weekend. I am humble in the fact I am clueless when it comes to smoking and I look forward to any and all advice, opinions or just plain criticism. I will learn one way or the other [emoji]128077[/emoji][emoji]127995[/emoji] I'm still thing to
Learn this whole posting to the thread thing.. I'll figure it out after a few more beers.

-John

 

[noboundaries]

John, welcome to SMF!  Glad you are finding time to smoke some meat.  You'll have it mastered in no time.  Honestly, it is easier than you might suspect. 

Have fun and be sure to ask any questions that pop into your mind.  And before I forget, thank you for your service!

Ray

 

[mike5051]

Welcome to the group John!  Thank you for your service.  This is the best site on the internet and lots of info and folks with tons of experience here.  Glad you joined us.

Mike

 

[SmokinAl]

Hi John!

to SMF!

Glad to have you aboard!

Al

 

[joe black]

Welcome from SC, John. It's good to have you on this great site. There are a lot of really fine folks here who are always eager to share their ideas, recipes and tips. All you have to do is ask and keep reading. Thanks for your service to our country.

Good luck and good smoking. Joe. :grilling_smilie:

 

[bombsquadjohn]

Thank you all!