Howdy y'all! I'm new to Smoking meat! My father-in-law makes some great smoked meat meals and I am always talking his ear off about how much I love the flavors! He got me a masterbuilt 30" electric smoker for Christmas 2 years ago and all I have done is season it. I'm here to learn how to smoke meat the right way and to do it in a way that the whole family will enjoy! Looking forward to learning from SMF gurus! Thanks for welcoming me!