Hey all,
Went to get my brisket yesterday but they were all out of the full packer :( So they sold me this pallete of beef, said it is cut from the brisket??? Looks good and has nice fat running through it, so my question is, do I treat it as a brisket when I smoke it? I got 2 pieces about 2 pounds each.
Help, never even seen this cut of meat before.
Barry
Went to get my brisket yesterday but they were all out of the full packer :( So they sold me this pallete of beef, said it is cut from the brisket??? Looks good and has nice fat running through it, so my question is, do I treat it as a brisket when I smoke it? I got 2 pieces about 2 pounds each.
Help, never even seen this cut of meat before.
Barry