Hi there... I am in VA, about 1/2 way between DC and Richmond... guess you could say I am now a Central Virginian.... We have a small farm where we lots of critters and raise our own meat, such as rabbit, chicken, turkey, beef, pork.... as well as hunt for wild game.... I am a total newbie to smoking... It is something I have wanted to learn how to do for a very long time.... I have a huge unit that came out of a bakery that I am wanting to turn into a smoker... It is about 32" wide by 6' tall.... Now to figure out the best way to do that then I will be a smoking fool like the rest of you! So, HOWDY from my place!