Hello from Omaha

Discussion in 'Roll Call' started by nebdave, Jan 31, 2014.

  1. nebdave

    nebdave Newbie

    Hello all,

    I'm very new to smoking meat, I've probably done it about a half dozen times.  Out of that half dozen 3 times were great, 2 times were good, and the third time was, well we won't talk about that one.  I guess the first three were beginners luck!

    Most of the time I have been working with pulled pork, it seems pretty forgiving.  Did some turkey one, turned out great, still not as good as pulled pork though.  Really want to do a brisket but I have a lot of learning to do before I attempt that 14 hour cook.

    I've learned a lot already from this site, but like I said, I still have a lot of learning to go!
     
  2. little smokey

    little smokey Smoking Fanatic

    Welcome aboard NebDave, I am also in Omaha.  THis is a great site with a lot of great people that teach each other and tons of great recipes also.  What part of Omaha you in?
     
  3. nebdave

    nebdave Newbie

    I live off 168th and Harrison, you?
     
  4. little smokey

    little smokey Smoking Fanatic

    97th and Fort
     
  5. little smokey

    little smokey Smoking Fanatic

    SO what are you smoking with, I have a MES 30 and just starting to use me recently complete Mini WSM tomorrow.
     
  6. [​IMG]Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything.   

     

    Gary

     
  7. GaryHibbert

    GaryHibbert Smoking Guru OTBS Member ★ Lifetime Premier ★

    Hey

    Welcome to the forum.  You’ll find great, friendly people here.  You’ll also find a ton of info—if you have a question, just ask and you’ll get about 10 answers—all different  LOL  Don’t forget to post qviews

    Gary
     

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