Grillin the old fashioned American burger!

Discussion in 'Grilling Beef' started by joshgrillinlawn, Sep 12, 2015.

  1. Hey y'all. I grilled my summer burgers today. I had a couple firsts.
    #1, I used lump charcoal for the first time.
    #2 I used a chimney for a first time.

    I liked the way it handled, although I was amazed at how quick it burned. I'm not sure how you'd have time to do something like bake patatoes on the grill. But I like how hot it gets, so I like that.

    The burgers turned out awesomme. Nice and juicy, mmm good.

    Here's ole Smokey, did a swell job. Gunna have to save my pennies to get a Weber chimney.
    Good times, gotta love grillin!!
  2. FYI, this want a sales pitch for Kingsford, although I should send them the picture, maybe they'll give me a marketing job, hahaha.
  3. b-one

    b-one Smoking Guru OTBS Member

    That's an old looking chimney just never
  4. b-one

    b-one Smoking Guru OTBS Member

    Part Two: bothered to use it?
  5. No, I got it when I picked up am old ecb for ten bucks.

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