Good Early Morning Everyone...Q/view

[doctor phreak]

well been up since 4:00 am getting ready for the smoke today...we have 12# briskit and a 4# rump roast that i am doing today here is some starter q-views more is to follow.....trying the weber rub out on the briskit have used on other cuts of meat its real good...my smoker was sleepy had to wake it up...he won't mind...ok running some mesquite and pecan today we'll see what happens...stay tuned

 

[williamzanzinger]

You got the coffee?

 

[flipper]

You got me beat. I was up at 4:30 to start a cold smoke on about 2# of salmon for a party at noon. I don't eat salmon, so yours sound much better to me! Good luck!

 

[richtee]

Sounds like a perfect combo for a great "low and slow" cook...a sleepy smoker!

Carry on, soldier!

 

[doctor phreak]

hey th....gotta do a better job taking pics...you saw my seceret ingrediant.....thanks

 

[meat-man]

Low and slow sounds good to me